Following recipes, weighing ingredients and operating machines? As an Operator at Bobeldijk in Deventer, you combine working with food and technology. You will earn between €18.02 and €21.00 gross per hour, plus a 33% shift allowance for hours worked after 18:00.
You will work in the dough department, right at the start of the production process. You collect and weigh the right ingredients, carefully follow recipes and make sure the machines are set up correctly. Is the texture not quite right or is a machine not running as it should? You notice it, take action and adjust the process where needed.
It's a responsible position where you don't just operate machines, but really work with the product and understand the process behind it.
What do we expect from you
As an Operator at Bobeldijk in Deventer, you are responsible for making and preparing different types of dough. You work according to fixed recipes and make sure every batch meets the required quality and food safety standards.
Your tasks include:
Reading and carefully following recipes;
Collecting and weighing ingredients;
Adding and processing ingredients;
Setting up, operating and adjusting machines;
Monitoring the production process;
Checking the texture and quality of the dough;
Identifying and resolving minor technical issues;
Preparing the dough for the next stage of the production process.
You work independently on your own tasks, but you're never on your own. Together with your colleagues, you make sure production keeps running smoothly.
You will work full-time in a 2-shift system. Your working hours will alternate, and you will receive an additional allowance for hours worked after 18:00.
For hours worked after 18:00, you will receive a 33% shift allowance on top of your hourly wage.
What are we looking for
For this position, we are looking for someone who has a feel for ingredients, processes and machines. Experience as an operator in a production environment is a plus. However, this position could also be a great fit if you have experience working as a cook or are an experienced home cook. Following recipes accurately, weighing ingredients and understanding texture are all important parts of the job.
In addition:
You have MBO level 2 or 3, or an equivalent level of education;
You have a good command of the Dutch language;
You are available full-time and able to work in a 2-shift system;
You have technical insight;
You work accurately and follow recipes carefully;
You take responsibility for the quality of your work.
Experience with dough or food production is a plus, but not required if you have the right technical or culinary background.
What do we offer
A gross hourly wage between €18.02 and €21.00, depending on experience;
33% shift allowance for hours worked after 18:00;
A full-time position in a 2-shift system;
Pension contributions through 4 Minutes;
Opportunities to develop your skills and grow within the company;
A close-knit and supportive team;
Good working conditions with a strong focus on safety;
A responsible position where food and technology come together.
About the company
Bobeldijk, based in Deventer, is a leading producer of innovative food products. With a strong focus on quality and sustainability, the company develops and produces food products that are enjoyed throughout the Netherlands every day.
At Bobeldijk, teamwork, craftsmanship and innovation are at the heart of the production process.
Apply here!
Can you see yourself working as an Operator at Bobeldijk in Deventer? Apply today using the form below. You will hear from us within one working day!
📧 Questions or already registered with us? Email almelo@4minutes.nl 📞 Or call us on 053-7850731 – we're happy to help!